At mumma bear we believe that food should both taste great and have a healthy nutritional profile. Our mueslis, porridges and granolas are made with wholegrains, fruit, nuts and seeds and will keep you fueled for longer. It’s food as it should be.

 

Rose Lindley, aka mumma bear to her family, is a health professional and a foodie with a life long love of preparing great food. All mumma bear foods are made personally in our commercially registered kitchen at the foot of Mount Pleasant, Christchurch. Rose and her husband Tim, a food scientist, live in Mt Pleasant.

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